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Santiam Hops - 2oz

Released in 1997 by the USDA, Santiam is a triploid selection from Tettnang, Hallertau Mittelfrüh and a cultivar derived from Cascade. It is an American aroma variety with noble hop characteristics.

Aroma: Specific aroma descriptors include black pepper, floral and spice.

Alpha Acid:  6%

Beta Acid:  7 - 8%

Co-humulone:  22 - 24%

Total Oil:  1 - 2.2 mL/100g

Collections: Hops, Sale Items, Specials

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