A highly flocculent Norwegian ale strain with an astoundingly wide temperature range and little change in flavor across the range, Hothead™ is clean enough for both American and English styles. It has a unique honey-like aroma with overripe mango which is complementary to modern, fruity hops. Temperature control is unnecessary with this strain.
Strain Type: Norwegian Ales
Temperature Range: 72–98° F (22–37° C)
Alcohol Tolerance: 11%
Fermentis SafAle US-05 Dried Yeast - American Ale. A ready-to-pitch dry American ale yeast. SafAle US-05 produces well balanced beers with low diacetyl and a very clean, crisp end palate....
Wyeast American Ale 1056. Very clean, crisp flavor characteristics with low fruitiness and mild ester production. A very versatile yeast for styles that desire dominant malt and hop character. This...
Wyeast 1318 London Ale III Originating from a traditional London brewery, this yeast has a wonderful malt and hop profile. It is a true top cropping strain with a fruity,...
White Labs WLP001 California Ale Yeast. This yeast is famous for its clean flavors, balance and ability to be used in almost any style ale. It accentuates the hop flavors...