Mangrove Jack's Session Ale Recipe:
Smooth, dark and malty with hints of sweet stone fruit, soft bitterness and a lingering sweetness with a subtle caramel aroma. The perfect session ale.
Great beer kit for starting out, Makes 6 gallons of beer! You need to add 2 lbs or Amber Dry Malt Extract or 2 lbs of liquid malt extract.
ABV Approx. 3.6%
Bitterness IBU: 18-24
Bitterness rating: 2/5
Color: Chestnut Brown
Comes with: Newcastle Dark Ale Yeast 10 g
Makes: 23 L
NET WEIGHT: 1.8 kg (4 lb)
NOTE: This variant requires an additional 1 kg of dextrose.