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2.5 Gallon Extract German Hefeweizen

2.5 Gallon Extract German Hefeweizen.  This German-style hefeweizen is straw in color and made with at least 50 percent malted wheat. The aroma and flavor of a weissbier comes largely from the yeast and is decidedly fruity (banana) and phenolic (clove). “Weizen” means “wheat” and “hefe” means “yeast.”
Batch Size: 2.5 Gallon
Method:  Extract
Boil Time:  60 Minutes
ABV:  5.38%
IBU:  24




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