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New Cider Making Pouches

by Shawn Trout March 08, 2016

New Cider Making Pouches

We have great cider packs that are easy to use.  Mangrove cider packs require the following:

Add concentrate, 2.2 lbs of sugar, 3 quarts of boiling water, stir.

Top off with cold water to the 6 gallon mark of an 8 gallon pail.

leave to ferment for 7 days.

bottle and let sit for 14 days.

you now have great cider, wasn't that easy!

Click here for our Recipe Kits

Shawn Trout
Shawn Trout


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